![]() Not Recommended: boiling microwaving, or cooking from frozen. Fully cook to internal temperature of 165 degrees F. Cook for about 7 minutes, turning frequently. Griddle - Set non-stick griddle at max temperature (450-475 degrees F). Lightly brush sausages with oil, grill for about 6 minutes, turning halfway through. Grill - Pre-heat covered grill to 500 degrees F. Skillet - Heat a non-stick pan to medium-high to high heat and cook for about 6 minutes, turning frequently. If purchased frozen, thaw in refrigerator before cooking and consume within 7 days. Perishable - keep refrigerated and cook thoroughly before serving. Recommended Cooking Instructions: skillet grill griddle. Wash working surfaces (including cutting boards), utensils, and hands after touching raw product. Keep raw product separate from other foods. Preparation instructions Safe Handling Instructions: Some raw products may contain bacteria that can cause illness if mishandled or cooked improperly. (400g) and contains 4 individual sausages. Soy-free, gluten-free, and GMO-free, each package of Original Brats is 14 oz. ![]() Toss one on a bun, load it up with your favorite toppings, and you'll know why Beyond Sausage is taking the vegan world by storm with amazing flavor and texture unlike any other! It has all the juicy, meaty deliciousness of a traditional sausage, but comes with the upsides of a plant-based meal! With even more protein than real non-vegan pork sausage, no cholesterol, 3 grams of healthy fiber and half the fat, these incredibly flavorful sausages are perfect for the grill, stovetop, or slicing up to add to your favorite dishes. CNN Sans ™ & © 2016 Cable News Network.Beyond Sausage is the world's first fresh, vegan sausage that looks, sizzles, and satisfies like pork. Market holidays and trading hours provided by Copp Clark Limited. All content of the Dow Jones branded indices Copyright S&P Dow Jones Indices LLC and/or its affiliates. Standard & Poor’s and S&P are registered trademarks of Standard & Poor’s Financial Services LLC and Dow Jones is a registered trademark of Dow Jones Trademark Holdings LLC. Dow Jones: The Dow Jones branded indices are proprietary to and are calculated, distributed and marketed by DJI Opco, a subsidiary of S&P Dow Jones Indices LLC and have been licensed for use to S&P Opco, LLC and CNN. Chicago Mercantile: Certain market data is the property of Chicago Mercantile Exchange Inc. US market indices are shown in real time, except for the S&P 500 which is refreshed every two minutes. Your CNN account Log in to your CNN account (BYND) shares plummeting more than 17% in premarket trading. And McDonald’s announced its new McPlant initiative to create its own meatless hamburgers, chicken nuggets and other items that will compete with Beyond. (BYND) reported financial results Monday afternoon that badly missed Wall Street’s forecasts. Pizza Hut’s big bet on Beyond could further validate the growing demand for meat substitutes. ![]() Shares for Beyond Meat had surged more than 40% since the beginning of the pandemic in March. Burger King made its Impossible Whopper available nationally after just one month of testing last year. Several quick-serve restaurant chains have unveiled plant-based meat substitutes on their menus. The average price of a pound of ground beef, for example, increased by $0.99 between April and June 2020, according to the Bureau of Labor Statistics. With the pandemic forcing some meat plants to operate at reduced speed - and forcing others to close altogether - traditional meat has gotten more expensive. The announcement that Beyond Meat pizza is going nationwide comes as plant-based meat sales are surging. Plant-based proteins use far less water and are responsible for fewer emissions than their animal protein counterparts. The company hoped it would attract customers who are concerned about the environment. Pizza Hut last year had tested a fake-sausage pizza using a different meatless substitute: Kellogg’s Incogmeato. “Our partnership with Pizza Hut is a category first and together we will continue to raise the bar on game changing product innovations as we introduce the delicious taste of Beyond Meat products to pizza fans nationwide,” said Ethan Brown, CEO and founder of Beyond Meat. Pizza Hut's Beyond Italian Sausage Pizza and the Great Beyond Pizza.
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